Chinese Food
All Recipes
![[cat's house] pickled vegetables, fried chicken giblets](/templates/foods/images/loading.png)
Spicy pot
Spicy hot pot loved by colleagues
Fried rice with vegetable roots
My sister-in-law has planted a lot of mustard. It's tall and big. It's delicious to take off the leaves and marinate the pickled vegetables or stir fry them and make soup. The remaining thick stems can be peeled. The coarse fibers on the surface... ...
Country pizza
I haven't made pizza for a long time. A few days ago, the snacks in my family always said that I want to eat pizza. Sometimes I need mood and inspiration to make food. When I'm impatient, I don't want to waste the ingredients. I also waste the f... ...
Mom's food
When I was a child, I liked fried rice very much. My mother thought of the most practical way for this. That is to cook a little more rice for dinner. I prepared for the next day to fry a pot of rice. The fried rice made by overnight rice is cle... ...
Tomato and chicken sausage thick bottom pizza
When you want to eat pizza, you no longer only visit a foreign brand pizza shop. You can easily make it at home. The pizza sauce you make is just as delicious as the finished product you make with your family's favorite taste. Friends who are in... ...
Rice wine flavored fried rice with green beans
When we were little, my brother and I went to the fields with my mother to help pick up the beans when they were in season. When they were picked, my mother would use them to cook delicious food for us. Stir fried rice with porridge or salted ri... ...
Chicken blood soup
Chicken blood soup is our favorite food in Kaifeng. Chicken blood can clean up blood vessels. Chicken gizzards help digestion. Chicken heart can provide human microelements. Drink more to supply nutrition. The steps I wrote are quite detailed. I... ...
Chongqing Qianjiang chicken giblets
Every time I go back to Chongqing, I have to order a dish. The price is very close to the people. I also want to have a meal now. Friends who go to Chongqing for tourism can go and taste it.
A magic weapon to warm your stomach in winter
When you eat the salty bone mustard pot, you always think of Lijiang's pork ribs hotpot. At that time, it was the friendly hostess who asked her little sister to take her to the restaurant. The restaurant was a little off the road, so we almost ... ...
Spicy pot
I suddenly wanted to eat spicy pot. As a result, I was in time for the New Year holiday. I ran several shops and closed them. So I decided to make my own materials and buy my favorite materials in the supermarket. They are all my favorite.
Japanese style longmao Curry Rice
It's always a big problem for parents that babies don't like eating. But you don't have to worry about seeing this Japanese style chinchilla curry today. Because today's Curry Rice uses haoshibaimengduo curry. It tastes soft, delicious and mello... ...
With these things in the refrigerator, the baby loves to eat complementary food with magic.
Chicken mixed vegetable noodles refer to the two family backgrounds in the fridge today by Huang Ma who is over 12 months old. Cook a bowl of noodles for the babies. It uses chicken, corn sausage and mushroom powder. It's easy to mix with shredd... ...
Bean skin with green pepper
Lose weight and satisfy your appetite
